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Moving to Legalize Domestic Hemp

GW sow hemp

As the movement for the legalization of marijuana marches on people often forget about the Mary’s sister plant, industrial Hemp.  Both plants are members of the cannabis genus and both are illegal to grow or possess under Federal law.  They are two genetically distinct species with different properties.  Marijuana contains as much as 27% THC in its buds, leaves and trichomes.  Whereas hemp generally contains 0.3% or less THC (although some places do allow for it to contain 1% and remain classified as industrial hemp).  Furthermore the two plants are unsuited to be used interchangeably.  Marijuana is unsuited for industrial purposes such as paper, clothing and building goods due to the nature of growth of the plant fibers.  Similarly, industrial hemp will not get have the effects of smoked marijuana. It is very similar to the way that poppy seeds can make a person test positive for opium, but would produce get them “doped up”.

Since 1937 it has been illegal to cultivate both marijuana and hemp plants, aside from a special dispensation in WW2 (see “Hemp for Victory“).  Today many states have passed laws allowing for compassionate use of medical marijuana, but it is still illegal to domestically grow and distribute industrial hemp products.  This continues despite growing demands for hempen clothing, building supplies, fossil fuel substitutes, and food products.  However, it is legally allowed to import foreign hemp products.  To meet this demand, American companies must purchase goods from Canada, China and a few European countries.  This is a farce.  America (from the time of the colonies) was built on money provided by Hemp cash crops.  At this time we are relegated to sending hard-earned American dollars overseas (OK, Canada is not overseas) to buy raw seed and fiber and end-products that could easily be made here, at an economic benefit for Americans.  This market has nowhere to go except upward, especially as more Americans become aware of the many benefits (nutritional, agricultural, industrial, economical) presented by Hemp.

Currently, eighteen states have recent laws (within the last 20 years), bills, or amendments on the books or pending legislation seeking to allow for domestic cultivation of Industrial Hemp.  Many of those states have only first stage laws that require studies by state boards looking into economic and agricultural benefits.  Many of these studies are underway, but none have been completed.  Part of this is due to the political insecurity that arises from dabbling in marijuana laws.  Although attitudes have shifted greatly in the last several years, many politicians are still wary of endorsing anything marijuana-related.  Regardless of those studies, every bill has language reflecting the worries about Federal prosecution.  The caveats in the bills all mention that Federal statutes must either be overturned, rewritten, or researchers and farmers will require permits or dispensations from the DEA, DOJ or even IRS in order to grow hemp crops and be in compliance of state and federal laws.

The most recent states to challenge this Federal ban include Kentucky, Vermont, North Dakota, Washington, Colorado, Oregon, and Montana.  Members of Congress have also sought to change the laws.  In 2007, 2009, and 2011 they have introduced “The Industrial Hemp Farming Act” so that low potency cannabis crops would be exempted from the Federal ban.  The current measure, House Bill 1831 has numerous co-sponsors but has not received a Congressional hearing.  If passed, states would have the power to approve and regulate hemp cultivation and trade.  Last year, Hemp imports were valued at over four hundred million dollars.  This number is expected to increase this year and more in the future.  Hemp production could soon be valued at over $1 billion.  Taxed revenues from this business would do well to help offset American debt and trade deficits, if it was a domestic product.  Not only is this an incredibly useful plant, it is hardy and grows in poor soils that are unsuited for other crash crops.  Additionally, rotating hemp through poor soils helps to lock nutrients back into the earth so that other crops can grow better.  It also is a prime source for photosynthesis and carbon sequestration, helping to mitigate the problems posed by increased amounts of CO2 and other greenhouse chemicals present in the atmosphere.

As more information comes to light about hemp it seems that the cultivation of this plant is a win-win situation for the environment, the economy, and the people of our country.  Unfortunately, the same special interests (tobacco lobby, Big Pharma, Alcohol, fossil fuels) who secured the ban over seventy years ago still have enormous political clout.  Combined with the inordinate amount of false information and prejudice against the cannabis plant, those in favor of legalization face a stiff uphill battle.  More than ever it is incumbent upon us, we the people, to take an active role in our nation’s future and declare that this plant should not be denied to us.


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One Response to “Moving to Legalize Domestic Hemp”

  • Tatiana says:

    It is healthy for aoynne of any age to be vegan. Just like a non-vegan diet, if you eat good healthy foods you will be healthy.I would not worry about getting too much protein. You can get TOO much protein, and if you eat beans and whole grains, and vegetables you will get more than enough protein. Calcium is another issue if you do not consume the right nuts and vegetables. At your age I would also be concerned with iron and B-12. Also, animal fat can inhibit the ability for the body to absorb protein and calcium. So you get more protein from a handful of nuts than a ton of milk.You cannot get B-12 from plants, it doesn’t matter what horrible research is out there -you just cant. So you do have to take a B-12 supplement. You do not need a lot of B-12 either, so taking a little bit will help prevent nervous disorders.It would be best for a 14 year old to take a multivitamin and extra calcium, iron, and B-12. Very few people have ever died from taking vitamins, but many have from NOT taking them.You may be gaining weight for a few different reasons:1. You are gaining muscle I know this doesn’t sound like a great answer, but it is true.2. You are not getting enough fiber so your body is retaining water and feces, make sure to get beans and fruit.3. Women often retain water during their time of the month, this is normal.4. You may be eating a lot more carbs and high fat foods. This is okay it is easy to become more aware of what you are eating. I follow this rule: 20/65/15 (or 20/60/20 depending on my activity level). 20% of my caloric intake is from fat (less than 7% from saturated fat) 9 calories per gram. 65% of my caloric intake from carbs (NOT refined garbage, but good whole grains ps refined sugar is not vegan bone char is used as a filter), and 20% of my caloric intake from protein. 4 calories per gram of protein and carbs.Just prove that you can be a healthy vegan to your family. Make sure to stay active, stay away from junk food, and focus on healthy fresh vegetables, nuts, grains, and fruit. Soon enough your family will understand.Pick up the book In Defense of Food by Michael Pollan as well, your family will see that you are researching veganism instead of some crazy diet fad.

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